Today we held a promising first meeting with the Migros Quality Assurance Research and Development Manager and Meat Marketing Manager as well as colleagues from Quality Department at the main office … [Read more...]
Halal certification is currently being granted through various different organizations in Turkey. The standards are to be consistent with Islamic law. TSE (The Turkish Standardization Institute) is a … [Read more...]
More significant improvements are made for the animals in Turkey: for the first time an upright restraint box (to restrain animals during slaughter) is being built in Turkey. This new box is to … [Read more...]
The Turkish scientific and veterinarian community, as well as more and more Religious authorities, are understanding the advantages to animal-welfare and meat quality when animals are first correctly … [Read more...]
Eyes on Animals and TSB|AWF visited this slaughterhouse and saw a large bovine calmly moved into a restraint box, kept upright on all fours (instead of being forced to fall and then hoisted alive) and … [Read more...]
The Academic Organisation for Culture, an Islamic Institution in Cologne (Germany), invited our inspector Asalet Sancakdaroglu to give a talk about animal-welfare and in particular Ritual slaughter. … [Read more...]
Today an EonA/AWF team visited Başkent Et slaughterhouse in Ankara, Turkey. Asalet and Lesley and Dr. Eser, a German veterinarian and expert in “humane” slaughter went to the slaughterhouse to check … [Read more...]
Today one of the EonA/AWF teams in Turkey visited Kurucay slaughterhouse in Bolu, Turkey. Our team is made out of Asalet and Lesley and Dr. Eser, a German veterinarian and expert in “humane” … [Read more...]
The veterinarian and manager of this slaughterhouse were open to our EonA/AWF team inspecting the conditions for welfare at their slaughterhouse and interested in our teams' recommendations. We are … [Read more...]
